Food

Kombu is a type of seaweed or sea vegetable. It may also be referred to as dasima. Kombu is edible and a natural flavor enhancer. It provides lots of nutritional benefits straight from the sea. Kombu contains tons of minerals such as magnesium, manganese, molybdenum, calcium, copper, phosphorus, potassium, vanadium, selenium, zinc, and iron. It … Read more

The Gymnema sylvestre plant is a climber with leaves having soft hairs on the upper surface. It has a small, yellow, umbelliferous inflorescence. The amazing thing about it is that produced throughout the year. The leaves are elongated-oval in shape. Gymnema sylvestre leaves and extracts contain gymnemic acids. It is the major bioactive constituent that … Read more